Skip to main content

VLM week -9: The week of the Bramley 20 and success..

As you will recall from last week's post, I started on Monday having pushed it a bit far. So, I deliberately cooled off this week, and just put in two short runs in the week, by way of a mini-taper for the weekend race. This proved, I think, a lucky approach. There's no doubt a moral tale there that I shall let you work out for yourself.

Saturday was very running - focused in a way, in that Janet and I took our niece Annie to Up and Running to buy some new shoes and gear. There is always gear to be bought where running is concerned. I know Thoreau said "mistrust all enterprises which requires new clothes", however that misses the benefit of new clothes in making the enterprise splendid. Anyway, Annie is at Southampton Uni, and is getting into running, so we thought this would be a good way to add extra encouragement. After a very pleasing trip to the shop - and a few purchases for us as well - we then went to see The King's Speech - and yes, it deserved many more Oscars! Then a pizza - not exactly the perfect race prep food. All in all a lovely day, if a bit later to bed than planned.

So, when I toed the line at the Bramley 20 I was curious as to what the day would bring. The day was cold, a bit early for a Sunday get-up, though I love the race, and the legs were nicely rested and ready for the off. The intention was to go with a Marathon pace, and end with the sense of a bit left in the legs. Somewhere around mile 2 I though 'hang on, this is a bit faster than plan', but I ploughed on regardless. By about mile 5 I was making good pace, well ahead of my pacing plan, with a growing sense of the possibility of a very good result. Well, to cut to the chase, it was a corker of a race - I was so very proud of my pacing, my strength, simply my control of my run. a personal best of 5 mins 30 seconds, which is HUGE for me. More than than, a confident race. I always loved Bramley, and now I really loved it!

As if the weekend did not already have enough going on in it, on the Sunday evening Janet and I ventured to Salisbury to watch Sarah Millican. I had braced myself for a round of deprecating male put downs, but there was none of that - just a really comic set. All good stuff..though the legs were very weary (I was still wearing my recovery leggings under my jeans!) and the seats were way up in the gods - not what I really needed. I still floated, however, on a cloud of post-race glory.

Not a wine but a beer of the week today - a bottle of Old Hooky, 4.6% from the Hook Norton Brewery (purchased in Waitrose). I do love a fruity, malty and rich pint - not for me the real hoppiness of an IPA - so this was a great choice. Of course there is also the nostalgia element, from my days at Bloxham, where the dray horse used to arrive every week to bring the weekly stocks for the JCR from Hok Norton, 5 miles down the road. We were never allowed Old Hooky, though, just the Best at 3.6%, very much a 'session' ale. As I have matured in my beer tastes, these rich beers, my favourite of which is probably Gales HSB, are where I am at. Winter warming in a glass.

And, so I hear, beer after exercise helps the body rehydrate better than water alone. Fantastic.

Comments

Popular posts from this blog

miles 30.46; Bike miles 0; Units 27

A good running week. I planned for 4 runs, however only 3 resulted as the Saturday run fell to the combined demons of ice, cold and shopping (!). I thought I might be able to nip in a cheeky 3 or 4 miles after we had returned from the delights of the first batch of Christmas shopping (oh, and buying a new telly...so it was not all bad) but it was not to be. And a rather nice bottle of La Tour du Mons 2000 (Cru Bourgeois Margaux) called too.. This week, I managed a hill session in the cold on Wednesday, which did not tax me too much, a steady 7 on Friday, and then a challenging and hilly 18 on Sunday. This was a great run in the cold air - just splendid to be out there when it is so quiet and cold. Just really wonderful. The temperature hovered between -1 and +1, no snow in sight, and a bit of occasional ice. Just really good. I was reflecting as I ran on one significant change in my attitude since running - and that is my approach to artificial fibres. Before running, it had to be c

miles 21.08; Bike Miles 1; Units 20 excluding Saturday which was far too many!

"a happy weekend is one with more miles on my shoes than my car tyres" Another week of just two runs - but both good quality, including some tough hills. So I am not unhappy with that - would have been good to crack 30 miles this week, though! The Sunday run was out with the running club, as before from St Catherine's in Winchester. It was crisp, dry, and everything that makes a wintry run truly great. You do just feel absolutely alive after that. It also included a rather random piece of pathway that was covered in cows, which needed shooing off the path..slightly worrying. It was along the water meadows at St. Cross - always feels very medieval at that spot, as if you could be seeing a scene that a monk would have encountered 500 years ago. There is something about these old towns that embody and then exude the years of history. I have included a photo of these meadows at St. Cross because I find it truly enigmatic, evocative...and frankly all a bit Cadfael, if you reme

miles 20.64; Bike Miles 0; Units probably too many!

A couple of runs this week, Tuesday and Sunday, the latter a great long run - just over 14 miles - really feeling back in the swing of things, and ready to book some races now. It was just glorious to be out in the cool but sunny weather - absolute joy! I am finally feeling like I am able to run again. It has also been a bit more of a relaxed week at work, with a couple of days on a training course, and the rest of the time in the office. Also, the throat was gently easing out by the weekend ( I did promise not to go on about it).... ....which is good when I tell you that we went to Hotel Terravina again, this time as a gift for my 40th Birthday from Carol and Huw, to take part in a 'sabrage' event, which means that you chop the top off a bottle of champagne with a sabre! All very extravagant and grand - see me brandishing said bottle in the attached photo. What a great experience that was, really very special. Thanks to C&H for that! Other than the Champagne we also had tw