Have just arrived in Hong Kong for a brief stay. Dined last night at Felix, on top of the Peninsula. Most enjoyable! Four lovely wines - Cape Mentelle Chardonnay 2010, a really delicate, lightly oaked wine, Chablis her Cru Leflaive 2006, crisp, lean, racy and with some age on it, and Zenato Amarone della Valpolicella - a beast of a wine! And to finish, Ch. Guiraud 1998, delicate, ripe, some botrytis.
Life is clearly not like this every day. But it's good when it is like this a bit!