Miles: 40. Units: 45 (most on New Year's Eve!)

A pleasing number of miles to start the year, with four short but fast runs and a 12.5 miler at the weekend (didn’t want to be too knackered for the work of ‘de-christmassing’ of the house!)

Wine of the week has to be Graham’s 1983 - a superb port. Quite sweet in style, almost toffee-apple, with a lingering finish. Consumed over several nights from Wednesday to Friday. Ah, life can be good!

Back to work tomorrow, so taking it easy tonight with a simple glass of Gigondas

Comments

Miles 34.7; Units 28

A week is a long time in running, if I may use the political catchphrase. This week started with a slippery drive to circuits, then on Tuesday having to turn back on the motorway from a drive to Sheffield, and a treadmill intervals session on Wednesday to keep safe in the icy conditions. Saturday was a gloomy and wet run, though by Sunday it was shorts and t-shirt for the long run, in the balmy conditions of 8 degrees! The Long Run, by the way, was partly down the Test Way, where you run along the old railway branch line, now a track for runners and walkers. Some lucky people bought the old station at Horsebridge and have turned it into their home, and a wedding venue. A real touch of 'Oh Mr. Porter!'. A week of trying hard and not quite succeeding, alas, with all of the runs just failing to hit the mark. Not sure why. The Romsey 5 is next weekend, and I have just not got the quality sessions in I'd like to have done. It will be an endurance battle.. Wine of this week (stil...

miles 20.64; Bike Miles 0; Units probably too many!

A couple of runs this week, Tuesday and Sunday, the latter a great long run - just over 14 miles - really feeling back in the swing of things, and ready to book some races now. It was just glorious to be out in the cool but sunny weather - absolute joy! I am finally feeling like I am able to run again. It has also been a bit more of a relaxed week at work, with a couple of days on a training course, and the rest of the time in the office. Also, the throat was gently easing out by the weekend ( I did promise not to go on about it).... ....which is good when I tell you that we went to Hotel Terravina again, this time as a gift for my 40th Birthday from Carol and Huw, to take part in a 'sabrage' event, which means that you chop the top off a bottle of champagne with a sabre! All very extravagant and grand - see me brandishing said bottle in the attached photo. What a great experience that was, really very special. Thanks to C&H for that! Other than the Champagne we also had tw...

Lovely wines in Hong Kong

Have just arrived in Hong Kong for a brief stay. Dined last night at Felix, on top of the Peninsula. Most enjoyable! Four lovely wines - Cape Mentelle Chardonnay 2010, a really delicate, lightly oaked wine, Chablis her Cru Leflaive 2006, crisp, lean, racy and with some age on it, and Zenato Amarone della Valpolicella - a beast of a wine! And to finish, Ch. Guiraud 1998, delicate, ripe, some botrytis. Life is clearly not like this every day. But it's good when it is like this a bit!

I Drink, therefore I Run

Search This Blog