Something to spice up a Friday evening from the cellar. The supper was only a simple pasta, yet I did not feel like a Rhone or Italian wine. I came across a single bottle of Chorey Les Beaune 2006, Tollot-Beaut , that I think I got from a mixed case from the wine society. I first tried the 2002 of this wine with David Allen, at the Rose Bowl, and so I was pleasantly inclined to this wine. And so it proved to be. Chorey Les Beaune is definitely one of the 'less-well known' parts of Burgundy, and certainly a place for the value seeker who finds a producer committed to quality. Frequently the wine is simply called Côte de Beaune Villages as that is what customers recognise. It was just what I was looking for on this sort of a night.
The bottle itself is a marvel, with a very thin, swan-like neck, and I have not seen any other producers using a similar one.
Anyway, the wine was just right. Slightly smoky on the nose (curious?) and with good strawberry fruit flavours...